Post Description

Cheese of Italy

BINSEARCH GEEFT SOMS EEN REQUIRES PASSWORD PROTECT, DIT IS NIET JUIST !!


Follow author Rotraud Michael-Degner on a gastronomic tour of the most loved and world renowned Italian cheeses. Discover the history behind these 
culinary treasures, their making process and the laws that safeguard their authenticity and originality.

This book also provides the reader with recipe ideas for creating traditional Italian appetizers, main courses and desserts with suggestions on 
cheese etiquette, such as pairing with wine and cutting techniques.